查詢 text:Standards AND sb:"prevention " AND sb:"Contamination." ,共 7 筆
主題 prevention
主題 Contamination.
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- 資料類型
- 電子書(7)
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- 主題
- prevention & control(6)
- Food Contamination(5)
- HEALTH & FITNESS(5)
- standards(5)
- Safety.(4)
- Food(3)
- Food Supply(3)
- Safety measures.(3)
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107 0 0 0 0
Dioxins and dioxin-like compounds in the food supply :strategies to decrease exposure
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, D.C. : National Academies Press ©2003.
- 資料類型: 電子書
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13 0 0 0 0
Making the most of HACCP :learning from others' experience
- 作者: Mayes, Tony.
- 出版: Boca Raton, Fla. :Cambridge, England : CRC Press ;Woodhead Pub. 2001.
- 資料類型: 電子書
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4 0 0 0 0
Food safety policy, science, and risk assessment :strengthening the connection, workshop proceedings
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, D.C. : National Academy Press 2001.
- 資料類型: 電子書
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11 0 0 0 0
Scientific criteria to ensure safe food
- 作者: Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.
- 出版: Washington, D.C. : National Academies Press ©2003.
- 資料類型: 電子書
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12 0 0 0 0
Seafood safety
- 作者: Ahmed, Farid E.
- 出版: Washington, D.C. : National Academy Press 1991.
- 資料類型: 電子書
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2 0 0 0 0
Sterilization validation & routine operation handbook :ethylene oxide
- 作者: Booth, Anne F.
- 出版: Lancaster, Pa. : Technomic Pub. Co. ©2000.
- 資料類型: 電子書
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8 0 0 0 0
WHO guidelines on good agricultural and collection practices [GACP] for medicinal plants
- 作者: World Health Organization.
- 出版: Geneva : WHO ©2003.
- 資料類型: 電子書